July 23, 2024 / Workers Compensation, Restaurant, Breweries
Food & Beverage Service Industry Changes
Effective 9/1/2024, six new WCIRB food & beverage classifications replace 9079 (1) Restaurants
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October 01, 2020 / Workers Compensation, Insurance, Covid-19, Risk Management, Restaurant
Outdoor Dining & Cooler Temps: Winter Restaurant Safety Tips
It is no secret that operating outdoors is the “new normal”. New outdoor dining areas have been built at restaurants all over the State, and with them come new potential hazards — especially in winter.